Does swiss cheese retain it's B-12 vitamin when it's cooked?!

Question: Does swiss cheese retain it's B-12 vitamin when it's cooked?

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Answers:

No, the protein becomes "denatured", altering it's chemical shape, and making it unusable in the body.

Had organic chem

nope

it kills the B-12s and they all go to B-12 heaven, wich is between Vitamin C heaven and Calcium hell

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Does swiss cheese retain it's B-12 vitamin when it's cooked?!

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