a kind of food that people in Europe usually eat at Chrismas. It is from a domestic animal?!
vn.answers.yahoo.coma kind of food that people in Europe usually eat at Chrismas. It is from a domestic animal?
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Foie gras is a product made from fattened duck or goose liver, could also be known as Paté
Caviar can be eaten a lot around the Caspian but that is really pushing the definition of Europe. I would say Lamb or Ham are the big ones outside of Turkey.
http://arewhatyoueat.blogspot.com/2010/0…