Is it possible to veganize this recipe?!

Question: Is it possible to veganize this recipe?

http://www.instructables.com/id/How-to-make-REAL-Japanese-ramen-from-scratch/

Is it possible to replace the egg and still have the noodles come okay? Thank you :)

Answers:

Hey Sammy, click on the URL below. Even though it has no recipe, it has the four ingredients for vegan ramen.

Actually, it says that real ramen IS vegan.

http://wiki.answers.com/Q/Are_ramen_nood…

The only part of the recipe that is not Vegan is the egg so you only need to use an egg substitute.

Try adding 2 to 3 Tbsp. of any of the following for each egg: tomato paste, potato starch, arrowroot powder, whole wheat flour, mashed potatoes, mashed sweet potatoes, instant potato flakes, or 1/4 cup tofu puréed with 1 Tbsp. flour.

http://www.peta.org/living/vegetarian-living/egg-replacements.aspx

Not if you use wheat flour. If you use rice noodles it will be OK but it won't taste the same.

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Is it possible to veganize this recipe?!

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