Is it safe to freeze left over risotto?!
Answers:
Ignore the first three comments.
I'm a chef and have worked in some very high-class restaurants, 99% of chef's including me and even including someone such-as Gordon Ramsay does the same, where we pre-cook risotto rice and reheat during service. There is NO problem at-all with this. Just make sure you cook it to a high-enough temperature to kill-off bacteria. A freezer does not kill bacteria, it just sends them to sleep; thus stopping them from reproducing.
http://icuebed.com
Rice is one of the worst possible things that you can reheat EVER. Even more so if it's been frozen.
If in doubt, throw it out.
No. I really wouldn't want to eat frozen then reheated risotto, if its the veg then if its wrapped in cling film.
:)
if its veggie then yes and just defrost it when u wana eat it then refry it with some soy sauce or sumthin
tasty!
was a vegetarian
No. Frozen risotto can cause a nuclear reaction. Do you want to end the world?
What do you think you eat in a restaurant?