What is a good vegan replacement for gelatin in a receipe?!
What is a good vegan replacement for gelatin in a receipe?
Answers:
Agar Agar
http://www.bulkfoods.com/agar_agar.htm...
Manteca.
Kanten - it is based on agar-agar, which is made from plant sources. You can get kanten at Japanese or other ethnic Asian grocery stores.
I make my fruit jello with kanten all the time and it comes out great.
agar-agar flakes. You can find them at a health food store.
I have used arrowroot before but it depends what you are making I guess.....
?Apple sauce
?Bananas
?Aspic
?Kudzu
?Tofu
?Tofutti brand anything
?Agar-agar
?Arrowroot
?Cornstarch
?Try it without the gelatin!
P.S. No kosher gelatin-- it is made of stuff just as bad as normal gelatin.
Look for alternatives made from agar-agar or kuzu.
tofu it's awesome
agar agar. or just fruit smooshed up with some water