How do you like your steak ???!


Question:

How do you like your steak ???

do you like it just barely running away from your plate?
medium
well done
or like me kinda burnt with no evidence of blood attall????


Answers:
i have to have my steak well done with no sign of any blood, cant do with it moo ing when i cut into it

On a plate,

medium to well done.

I prefer my steak medium-well. I used to eat it so done that you couldn't tell it from the charcoal briquettes, but dentures and well-done steak are not the most compatible couple in the world.

I like mine completely invisible. Can't eat it.

In the UK I would say medium, in other places I would say well done.

I like it from Bloody to Medium..! forever!

still attached to the rest of the poor animal please

Mooing please!

I don't like stake at all. But i would eat gammon till the pigs came home!!!!!

Bloody as hell.

Plenty of mustard on the side. Served with chips and an ice-cold beer.

I'm with you. A little bit burnt so the steak is blood-free.
Most people like their steak ready to jump off of the plate but the sight of the blood turns my stomach.

Fresh, very rare fillet steak, yummy!!!

I like my steak -medium to well done- Last time I went to Smollensky's and it was perfect,they done it exactly how I wanted it : medium to well done (yummy :)
x

Rare to medium..but cos I'm pregnant I'd have to eat it well done.
Bleugghhh...waste of a steak if you ask me..you might as well chew on a boot.

"Raw and wwwwrrriiigggling!"

Smeagle

With chips, salad, bbq sauce and a couple of Magners!!

Lush.

raw to medium

Medium rare, served with tomatoes, peas, mushrooms onions and wedges...................

well done,I dont like to see blood!

Super rare. I don't like when all the juice is gone. It just doesn't taste as good. ; ) I personally don't see how people eat it when it's cooked so done there's hardly anything there... But I guess we're all different. = )

well done, any blood and it makes me feel sick, chefs hate us,

medium well. with a baked potato and steamed veggies

Medium rare for me, don't like my meat tough have a hard time chewing it.

Well done with peppercorn sauce over the top.

Just wipe it's a*se, remove the horns and that will do fine.

London broil steak marinated in Kraft Balsamic vinaigrette. Grilled to medium rare. Served with load bake potato and Cesar salad.

I can't believe that so many people like their steak well done! medium rare is the perfect way to cook a steak for those that like to be able to taste the meat! give me medium to medium-rare any day!

medium rare-slightly pink juicy and tender enough to chew without biting down hard.

Raw and bloody

with a lovely portion of black pudding

i like mine,medium to well,nooo,blood,at all




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