ISO Stuffed Peppers Recipe?!
ISO Stuffed Peppers Recipe?
I am looking for a recipe my mom used to make - she used Minute Rice, Tomato Soup, Ground Beef - and I dont remember what else.
I would love to make this for dinner tomorrow.
Answers:
Mine doesn't have rice in it, I usually make the rice seperate and serve it with the peppers. It's not the same as you were looking for, but it's really good.
Stuffed Green Peppers
Ingredients:
2 Green Peppers
Salt & pepper to taste
? lb. Ground beef
1 chopped onion
1 diced tomato
1 tsp. Worcestershire sauce
1 C. Shredded cheddar cheese
*enough tomato sauce to make it stick together
Directions:
1. Preheat oven to 350 degrees.
2. Cut tops off of peppers; clean out.
3. Boil peppers for 5 minutes.
4. Saute beef and onion till done.
5. In bowl mix cooked beef and onion with salt, pepper, tomatoes, Worcestershire sauce and cheese, and about 2/3 cup of tomato sauce.
6. Stuff meat mixture into peppers
7. Bake covered for 15 minutes
7. Sprinkle tops with cheese and bake for an additional 5 minutes.
Serves 2
my grandma made something like that.....she took the peppers cored them...cut the top off...then she ground some beef with tomato soup in and spices, she also would cook some onions and carrots with the beef.....she added rice after the meat was almost finished....just before the rice was finished she would stuff the mixture into the pepper, and pour the rest of the soup on top.