Why doesnt tacobell put the green onions on there cheesy feista potatos anymore?!
Why doesnt tacobell put the green onions on there cheesy feista potatos anymore?
Answers:
something to do with EColi I think
Because there was an E coli breakout a few months ago and they're being weary.
They were making people sick. A lot of different locations the green onions were contaminated.
hmmm........guess you'll have to save money and make your own tacos and potatoes, eh?
the e coli outbreak
Ha! I thought my Taco Bell made a mistake that one time.
Maybe it's from that E. Coli breakout they had a while back.
They had an EColi outbreak that was traced back to green onions.
Something to do with the E Coli?
because they were contaminated before with echoli and they just stop after that
Because of that E.Coli scare a few months back.
Works for me. I don't like those things on my burrito and now I can stop asking them to keep them off. :)
my lil bro works at taco bell and he said that bc of the e-coli scare they are permantely off of the menu
I believe that the green onions were the reason why all those people got sick a while back.. the onions had some sort of pesticide on them and everyone got sick
To save money or they just ran out if it.
They are call chives, and it was because of the E-coli outbreak
that sux. i love green onions...darn e. coli!