Can eggs be forzen,if so what is the consistency when thawed.?!
Can eggs be forzen,if so what is the consistency when thawed.?
Answers:
Eggs cannot be frozen because when liquid is turned into a solid it expands and the egg- white and yolk would crack the shell. I speak from experience. I had a whole carton of eggs and I put it too close to where the cold air came out in the fridge and it froze all of the eggs and all of them broke.
I believe you can only freeze egg white. I wouldnt recommend puting a whole egg, shell and all in the freezer or it may explode
you can frize egg,but first you should mix it &make it unifotm.after thawing it is uniform &should use soon,