What can I put on apples to keep them from turning brown when you cut them?!
What can I put on apples to keep them from turning brown when you cut them?
Answers:
try a squirt of lemon
A little lemon juice!
lemon juice or fruit fresh whis is a pectin based product
I've always tossed them in lemon juice. I've put a link to some other ideas as well.
lemon juice
yep lemon juice.
Citric Acid, or citrus juice if you don't have citric acid. Lemon juice works best.
Try a little lemon or lime juice.
Wow this is an easy one for me all you need is lime or orange or lemon juice you can squeeze one over the apples don't worry it won't taste bad in fact it also works on bananas, ever wandered how a fruit salad kept the bananas and apples all pretty? with a citric juice!!
The best thing is to soak the apples in water mixed with apple cider vinegar or lemon juice. The acid will keep them from turning brown.
lemon, lime, orange juice.... really any kind of acidy liquid.
lemon juice. mix with a little water if its too harsh.
i hear lemon juice does the trick
Toss them in a little bit of lemon juice as you cut them.
squeeze lemon or dip them in apple juice
I use salt. Gently apply salt over them and then wash off the salt
Lemon juice or pineapple juice