Which should I use, splenda or stevia?!
Which should I use, splenda or stevia?
I heard splenda is made from chlorine and doesn't digest.. Any truth to this?
Answers:
Do not use Splenda or Aspartame. Splenda and Aspartame are not good for you. They damage your organs, can cause seizures, severe headaches, etc...Since your body doesn't know what to do with Splenda or Aspartame, the molecular structure ends up turning into something similar to DDT. :|
Do you know how Splenda is made? It's made by soaking granulated sugar in bleach molecules. Now how "healthy" is that? Do you want another suprise? Splenda is manufactured by Johnson and Johnson.
Aspartame was discovered by accident in a chemists lab. I am not sure of how Splenda was discovered, however they are both chemicals not found in nature. They are not food substances and never were supposed to be put in foods. Aspartame was discovered by accident when the guy's boss asked a young scientist to test this substance. The scientist thought the guy said "taste" this substance. They discovered it was sweet and went from there. Aspartame and Splenda have both been shown to cause brain cancer over time, or cause the brain to have other problems over time.
As for sodas in general, they destroy tooth enamel and promote tooth decay
If you want a delicious diet drink, just make them at home yourself with a juice extractor and blender. If you want to sweeten something, use juice from a freshly crushed apple or a little bit of honey.
You may be asking yourself why this stuff gets to market if it's bad for us. Simple, the FDA doesn't work for your or I, It works for the corporations with the big bucks (billions of dollars) I know it's sad, but it's true...
There are people in our government who are literally on the payroll of pharmaceutical companies.....disgusting. You can do a search right now for 60 minutes videos on cbsnews.com or google or youtube to find out more about this information. Please check out the link I mention below too
Stevia can safely be used. Although sweet, Stevia's flavor leaves much to be desired.
Source(s):
Source(s):
www.greenfacts.org
The book "Sweet Deception" by Dr. Joseph Mercola
Hmm, I've never heard of stevia. My mom is diabetic though, and the doctor told her to use splenda.
Splenda is just a processed chemical, it is from sugar but it's crap. It can upset some people's stomachs who are sensitive or eat too much of it. Stevia is an excellent alternative to sugar. It can get expensive if you bake a lot, but if you use it mostly on top of fruits and cereal, it's perfect becasue it's so sweet you'll only have to use a little at a time. It's all natural. What more could you ask for?
just use sugar, i hate the other ****
I heard that stevia was better.