Salt and chili chicken wings?!


Question:

Salt and chili chicken wings?

Hiya, i just love those salt and chili chicken wings that i get at the chinese take away down from me, but i would imagine that it is not the healthiest things to eat lol.

i was just wondering if anyone had any recipies for making them at home?
i am not the best cook in the world, but i just love these things so much.

xx

Additional Details

4 weeks ago
thanks very much matowakan58 xx


Answers:
4 weeks ago
thanks very much matowakan58 xx

Hi,I dont usually look up ,copy and paste but your question intrigued me.I,d never heard of salt and chili wings before ,I love wings of any kind and I definitly want to try them .I found this recipe and hope its close to what you described.
peace><>


Ingredients

16 medium-sized chicken wings
1 cup chili dip(recipe follows)
1 tablespoon salt
Vegetable oil for shallow frying


Instructions
Put wings in a large stainless steel bowl and salt very well. Pour half a cup of the dip into the bowl and rub into meat with your hands. Leave to marinate for 2 hours. Fry wings in hot oil over medium heat. The wings should be fried on both sides until crispy. When all the wings are cooked, transfer them into a serving dish and pour remaining half cup of chili dip over the wings.

MOZAMBICAN CHILI DIP

INGREDIENTS

4 tablespoons crushed red chilies
2 tablespoons finely chopped garlic
125 ml vegetable oil
1/4 cup lemon juice
2 teaspoons salt
Place all the ingredients into a blender and whiz until smooth. The chili dip keeps for months in the fridge




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources