Oxtail - Philipino style?!

Question:

Oxtail - Philipino style?

I love oxtail. I had only had it italian style until a couple weeks ago.
I was taken to a local Philipino restaurant where I ordered Kari-Kari, oxtail (and tripe, but I skipped the tripe). It was amazing! It was in a peanut like sauce, with eggplant and some other veggies.
If you have a recipe, or know of a website that may have the recipe I would appreciate it.

Thanks!

Additional Details

3 weeks ago
Wow, that's it!! Thanks.

Now, what is annatto oil and where can I buy it?

Answers:

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3 weeks ago
Wow, that's it!! Thanks.

Now, what is annatto oil and where can I buy it?

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Yes, Kare-kare is the best. ?

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it's best with bagoong. yummy yummy fish paste!

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Annato is a vegetable colouring from a plant used in Asian/Filipino and Hispanic cooking, the seeds/powder can be purchased and added to a small amount of vegetable oil, then used or just add the seeds/powder to the oil your cooking the oxtails in when browning.

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