Tofu recipie?!

Tofu recipie?

i have some bok cho and tofu can imix them together and what do i do with tofu.thanks

The easiest thing to do is can put them together in a stir-fry. Just slice the tofu and lay it flat on between two layers of paper towel with some plates or a heavy cutting board on top for a few minutes to press out the moisture. That way, it will be crispier when you fry it, and it will absorb the flavors of whatever sauce or seasoning you're using better. I reccommend frying it first so it has a chance to really get crispy.

Or you could chop the bok choy and cube the tofu and put it in a veggie broth with udon noodles and whatever other vegetables you want to make a really tasty soup. I like doing that with snow peas, carrots, onions and broccoli, and maybe a little miso paste.