Granola?????!
Granola?????
Ok so i love to eat granola in my yogurt..but im looking for the best plain granola...i find most stuff has nuts and all kinds of other stuff in it i just want PLAIN granola nothing added...what is the best brand?????
Thank you
Answers:
Try making your own:
7 cups rolled oats
1 cup whole wheat flour
1 cup barley flour
1 cup canola oil
1/2 cup water
1 cup sugar
1 cup coconut
2 cups sunflower seeds
1 cup raisins
few sprinkles of sea salt (about 1/8th tsp)
Mix oats, flours (note: you can use ALL barley flour to make this recipe wheat-free if need bee), and sea salt in a big bowl... place the sunflower seeds on a tray and lightly toast them for a few minutes, or until they start to get golden brown and have that delicious roasted smell (we use a toaster oven, between the medium-dark setting)... after they are done, put them in the bowl and mix the whole thing up real good... next, put the oil, water, and sugar in a small pot and heat on high for a few minutes, stirring constantly til it gets a little thinner and the sugar dissolves a bit... add the coconut to the oil/water/sugar mix and stir very well... pour wet mix into dry mix and mix mix mix with a big spoon or your hands, so that everything gets coated... dump the goods onto two large baking/cookie trays (or whatever you have handy - as long as the mix is spread evenly and no thicker than 1/2 inch in the pan)... bake at 325 for 25-35 minutes or until its a light golden brown - stirring occasionally to make sure it toasts evenly... when done, let cool a minute, then put it back in a big bowl and add the raisins... stir well.
You can leave out any of the things you don't want (like the raisins or sunflower seeds).