What's tempeh? And does it taste good?!


Question:

What's tempeh? And does it taste good?


Answers:

Tempeh is an Indonesian food product made of fermented soybeans. It's got a nutty, chewy texture, but not loads of flavor. It's often mixed with other grains and formed into cakes. I'm also too lazy to soak or simmer it before using it. But you can marinate it to soften the texture.

You can also use tempeh in place of ground beef in chili or spaghetti sauce. Just crumble the cake into the mixture.

I love tempeh--like tofu, it takes practice to cook right, but once you get the hang of it, it's fab.




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