Do you squeeze, check the date, or go straight to the back for it...?!
Do you squeeze, check the date, or go straight to the back for it...?
Your loaf of bread on the supermarket shelf.......
Answers:
I give a gentle squeeze, then check the date.
Most often, I try to get to a bakery instead of the supermarket because I know everything there is freshly baked and they have greater variety.
i check date then squeeze, but why do we squeeze? I always go for Kingsmill cos you can feel the softness as you pick it up
squeeze and check the date if it is a soft as i like it then i get it..
I always make my own...you should try it...mmmmm sundried tomato, black olive and basil bread.
I do all three.....lol
sometimes a shelf filler can`t be bothered to rotate stock properly.
Look at it for excessive squeezing and check the date.
I go to the back of the shelf, check date, then squeeze. I prefer to buy bread from our local garage shop as they have a bread delivery every day and what comes in goes straight onto the shelves. Some supermarkets store it out the back for a couple of days before it reaches the shelves so it's hard to find a nice soft fresh loaf.
The gay grocery store I go to scams people when the don't buy the old bread by taking it out, putting water in it, and re-packaging it. Looks brand-new... but cook it. Ewwww...
Nah, just kidding. The grocery store I go to actually gets too much business to think the bread would be hard. Plus, they have the all-mighty preservatives now.
My supermarket bakes their bread at night so its fresh the next day I never squeeze, never check the date, and i dont go to the back for it. I live in a small town no need for that and if I didnt buy it at the supermarket we have a sarahlee bread shop here in town that also bakes fresh daily
Check the date, then squeeze
most of the time i squeeze even not botherin to check the date..cos if its really fresh u can feel it without checkin the date...