How much Salvia should you use the first time? can you die from it?!


Question: okay well just out of curiosity, can you die from overdose? How much should you use the first time?
if you'r going to judge or give a 3 page lecture pls just dont answer!!


Answers: okay well just out of curiosity, can you die from overdose? How much should you use the first time?
if you'r going to judge or give a 3 page lecture pls just dont answer!!

So far I do not think they have found an OD, but there is a VERY VERY HIGH one. Salvia D has also been shown (so far) not to be toxic.

ODing would be extremely hard so do not worry.

The first time, take a pinch or two of a weak extract (5x, 10x).
Also make sure you do a solid amount of research and preparation. Salvia D isnt just a "drug" that you going around getting fucked up on. It will eat you up and spit you out if you just try to get "high" off of it.

The only way you could die from salvia (as we know currently) is being a dumbass, smoking it and driving or working with machinery. Stay in a calm, safe environment for at least 2 hours after smoking it.

First of all, i don't think its possible to overdose on salvia.
Second, how much you need to do to get high from it is down to your metabolism so i've no recommendations on that.
Third, last time i did it i ate, smoked and drank an infusion of it so as to load my system with it.
Got comfortable in a chair and just let go.

Hope this is of some help.

Have fun.

From Wikipedia, the free encyclopedia
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This article is about the plant genus called Salvia (sage). For the herb and spice Salvia officinalis see common sage. For the Entheogen see Salvia divinorum. For the original name of an italian municipality see Savoia di Lucania. For other meanings see sage.
Salvia


Meadow sage Salvia pratensis
Scientific classification
Kingdom: Plantae

Division: Magnoliophyta

Class: Magnoliopsida

Order: Lamiales

Family: Lamiaceae

Genus: Salvia
L.

Species
see List of Salvia species

Salvia is a genus of plants in the mint family, Lamiaceae. It is one of three genera commonly referred to as Sage. When used without modifiers, sage generally refers to common sage (Salvia officinalis); however, it can be used with modifiers to refer to any member of the genus. This genus includes approximately 700 to 900 species of shrubs, herbaceous perennials, and annuals with almost world wide redistribution, the center of diversity and origin appears to be Central and South Western Asia.[1] Different species of sage are grown as herbs and as ornamental plants.[2] The ornamental species are commonly referred to by their scientific name Salvia.

The closely related genera Perovskia and Phlomis are also known as sage; Russian Sage (Perovskia atriplicifolia). Some species of the unrelated genus Artemisia are also referred to as sages, a shortened version of sagebrush. Smudge bundles are made with various grey-leaved species of Artemisia and are misrepresented as "whitesage" smudges. The true whitesage is Salvia apiana, which has a delightful scent when burned.




Contents [hide]
1 Description
1.1 Selected species
2 Cultivation and uses
2.1 History
2.2 Medicinal uses
3 References and external links
4 References



[edit] Description
Salvia species include annual, biennial, or perennial herbs, and a few woody based sub-shrubs. The stems are typically angled like other members in Lamiaceae. The flowers are produced in spikes, racemes, or panicles, and generally produce a showy display with flower colors ranging from blue to red with white and yellow less common. The calyx is normally tubular or bell shaped, with out bearded throats, and divided into 2 parts or lips, the upper lip entire or 3-toothed, the lower 2-cleft. The corollas are often claw shaped and are 2-lipped with the upper lip entire or notched and the lower spreading. The lower lip typically has 3 lobes with the middle lobe longest. The stamens are reduced to two short structures with anthers 2-celled, the upper cell fertile, and the lower imperfect. The flower styles are 2-cleft. The fruits are smooth nutlets.

Salvia species are used as food plants by the larvae of some Lepidoptera species including (but not limited to) the bucculatricid leaf-miner Bucculatrix taeniola which feeds exclusively on the genus and the Coleophora case-bearers C. aegyptiacae, C. salviella (both feed exclusively on S. aegyptiaca), C. ornatipennella and C. virgatella (both recorded on S. pratensis).

I did a small bowl's worth, not sure what the strength of it was but it send me to Pluto and beyond. To be honest, it scared the crap out of me because I thought I was trapped in this very strange cartoon like universe. It only lasted about 3 or 4 minutes but it made a real impact on me and I'm not sure if I would do it again. Just watch some of the Youtube videos and you'll get an idea of what it's like if you haven't already.
I hear it will probably be made illegal soon so if your going to try it don't wait too long.
As far as overdosing, all you need is one strong hit of it and it sort of paralyzes you so I don't think there's much chance of hurting yourself physically. When I did it I couldn't move much at all for a couple of minutes. I kept trying to stand up but it felt like I weighed about 500 pounds.
Good luck.





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