What kind of a drink can I make with Gallo Sweet Vermouth?!


Question: What else can I use Gallo Sweet Vermouth for? Any drink or cooking recipes?


Answers: What else can I use Gallo Sweet Vermouth for? Any drink or cooking recipes?

APPLE PIE
1 oz Light rum
1/2 oz Sweet Vermouth
1 tsp Applejack
1 tsp Lemon juice
1/2 tsp Grenadine

BRANDY MANHATTAN
1 tsp Maraschino cherry juice
1 Maraschino cherry
2 dashes Bitters
1/2 oz Sweet Vermouth
2 oz Brandy
1 splash Water

Check out http://www.webtender.com/db/ingred/383 for a list of 151 drinks containing sweet vermouth.


Sweet Vermouth Chicken, adapted from Cooking Light Magazine

Ingredients:

Cooking spray
4 (6-ounce) skinless, boneless chicken breast halves (I actually used bone-in chicken breasts)
1/4 teaspoon salt, divided
1/4 teaspoon freshly ground black pepper, divided
1 cup dried porcini mushrooms, reconstituted
1/2 cup fresh pearl onions, peeled
1/2 teaspoon minced garlic
1/2 tablespoon all-purpose flour
1/2 cup sweet vermouth
1/2 cup chicken stock
1 1/2 tsp. chopped fresh parsley
1/2 teaspoon chopped fresh tarragon
1/8 cup dried cranberries

Preheat oven to 350°
Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Sprinkle chicken with about half each of salt and pepper. Add half of chicken to pan, and cook 2 minutes on each side or until lightly browned. Place on a jelly-roll pan coated with cooking spray. Repeat procedure with remaining chicken. Bake at 350° for 25 minutes or until chicken is done, but still tender and juicy.

Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add mushrooms, onions, and garlic to pan. Sprinkle flour over the mushroom mixture, and cook for 2 minutes or until flour is lightly browned, stirring constantly. Add vermouth to pan, scraping pan to loosen browned bits, and boil for 30 seconds. Add broth, parsley, tarragon, and remaining salt and pepper; return to a boil. Reduce heat, and simmer until sauce is reduced to 1 cup (about 10 minutes). Add cranberries to pan, and cook for 2 minutes.

Yield: 4 servings (serving size: 1 chicken breast half and 1/4 cup sauce

Mmmmm how about a Manhattan?
A nice bourbon with a touch of sweet vermouth.

A Manhattan is good, but you can also drink sweet (sometimes called Italian) vermouth on the rocks.

Rob Roy:
2 parts Scotch
1 part sweet vermouth
2 dashes bitters
check link below...





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