American pint or Queen's pint?!


Question: Imperial Pint every time if drinking out of a pint glass.

I tend to at least try to drink beer out of the designated glassware designed for that type of beer.

If it's Belgian, then more often than not I grab my Duvel Tulip or Rochefort Goblet.

If it's a Hefeweizen, I go for my Paulaner Hefeweizen glass and the list goes on.

I'm a big dork when it comes to beer and because of this I've got a whole cabinet in my house dedicated to beer glasses.

Oh and I got a couple of those Sam Adams glasses also. Sent to me free of charge for being a founding subscriber to Beer Advocate Magazine and yes they are great for hoppier beers

Sorry Mitchell!


Answers: Imperial Pint every time if drinking out of a pint glass.

I tend to at least try to drink beer out of the designated glassware designed for that type of beer.

If it's Belgian, then more often than not I grab my Duvel Tulip or Rochefort Goblet.

If it's a Hefeweizen, I go for my Paulaner Hefeweizen glass and the list goes on.

I'm a big dork when it comes to beer and because of this I've got a whole cabinet in my house dedicated to beer glasses.

Oh and I got a couple of those Sam Adams glasses also. Sent to me free of charge for being a founding subscriber to Beer Advocate Magazine and yes they are great for hoppier beers

Sorry Mitchell!

Neither. 14 oz stemmed tulip / goblet. It's the all-around perfect glass for sampling anything.
I'm enjoying an Abita Fleur-de-Lis right now out of one!

American pint is 8oz. English pint is 12oz.

I personally use a 16 Oz. shaker (A.K.A. chiller glasses) for beer. A good basic glass that a 12 Oz. bottle fills well without worrying about head overflow. Although I wouldn't mind getting my hands on a couple of those new Sam Adams glasses.

If it's wine or cider, I use 16 Oz. 'Iced Tea' glasses for drinking, and 4 Oz. 'test glasses' for sampling.

So I guess my choice is American pint.

edit: you bastage... :P





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources