How to make ice coffee?!
How to make ice coffee?
Answers:
pour coffee over ice duh man
brew a pot of coffee..then in your cup, put sugar, milk and ice cubes...pour the coffee over it and stir
Coffee Ice Cubes
Don't let your coffee drinks get watered down with plain ice cubes. Freeze some coffee ahead of time in an ice cube tray. For a fancy touch, add a couple of whole roasted coffee beans to each cube. Warn your guests though. When the cubes melt, you don't want folks choking on the loose beans.
Rock Sugar Swizzle Sticks
These are a sweet and fun addition to any drink, if you ask me. They are just simple stir sticks, covered in thick rock candy at the end.
Plan Ahead
You should brew your coffee ahead of time, to give it time to cool before preparing your iced coffees.
Though some recipes call for hot coffee to start with, most drinks will be far frostier if you chill the coffee thoroughly first. Don't leave it out for too long while still warm. Pop your coffee into the refrigerator once it's down to room temperature, both to cool it and to keep bacteria at bay.
Jazz up the Whipped Cream
Alot of good iced coffee recipes call for whipped cream on top for the finishing touch. Don't settle for a dull dollop! It's not hard to make delicious flavoured whipped cream to jazz up your drinks
Get a Cocktail Shaker
This is a particularly nice touch if you are serving up your coffee drinks while entertaining friends. Giving your drinks a good shake-up will make them extra frothy. Not recommended for sparkling drinks with club soda.
Use a Cold Brew Method
I can't actually vouch for this but it's something to think about. If you shy away from making iced coffee because your house is hot and you don't want to fire up the coffee maker, you could try using a cold water method of coffee brewing. You typically have to soak the coffee grounds overnight in cold water, rather than heating the water
Iced Coffee:
15 min 15 min prep
6 servings
1/4 cup instant coffee or coffee
1/4 cup sugar or low calorie sweetener
1 liter milk, cold
1. Dissolve instant coffee and sugar in hot water.
2. Stir in 1 litre of cold milk and and add ice. For mocha flavour, use chocolate milk and reduce the sugar to taste. For single serving: dissolve 1 Tbsp of instant coffee and 2 tsp sugar in 1 Tbsp hot water.
3. Add 1 cup of cold milk and stir.
don't forget the ice-cream
Get in your car and drive to Dunkin Donuts....order a large with about 5 sugars and 6 creams.....That's the most perfect way....I tried it at home, it's just not the same...remember..America runs on Dunkin.. (I should get something for this shouldn't I !@#$%)
You make it using twice the amount of coffee grounds for hot coffee. Let it cool then pour it over ice. It has to be made stronger so that when the ice melts it's deluted just enough to have the full flavor.
The very best way is to use nescafe instant mix a teaspoon or so of coffee and sugar into just enough hot water to melt the both then add a good portion of ice and evaporated Milk with the coffee sugar mix into the blender and blend it up.
trust me ,its awesome , but be careful for instant coffee tends to have loads more caffeine then regular brew