Good sweet white wine?!
Good sweet white wine?
Answers:
Joh. Jus. Prum. German Riesling Auslese. Auslese is the category of sweetness (2nd to the Sweetest) in German wines. The best Riesling I've ever had. Crisp, refreshing and light.
All wine is relevant to the food your eating , but a couple of suggestions for you; say with fish or chicken, Brown Brothers crouchen/moselle, say with chinese or asian (spicey)Hardys late harvest, or Brown Brothers moscato, and for a dessert wine for especially rich chocolate or brullee,s, Brown Brothers Bortrytis . Its all about trying different types and finding things that you like.
Gewurtztraminer
Rieslings, are good wines of varying sweetness--wines that say "dry" or "Tronken" will not be. Very generally, the more expensive the wine, the sweeter it will be.
If you prefer very sweet whites, try a German ice wine (Eis Wein). Exceptionally sweet, but with quite a kick and price.
Hogue Gewurtztraimminer or Late Harvest Reisling
Piesporter-Michelsberg
Rieslings from Washington state.
If you can find it, look for a Joseph Lietz Dragonstone Riesling. I believe the one I have is 2005, and it's the best I've ever had. Australian Rieslings tend to be dry, and less sweet than the German. For a domestic Riesling, try Fess Parker. Very good.
Robert Mondavi's Reisling (So Great!)
Most of the late harvest Riesling are great, but nothing to beat a Sauterns.