How do you make good strong jello shooters?!
Answers: I want to make some jello shooters, but I've never made them before and I want them to really strong. Someone told me that you can't put all alcohol in them because they won't "jelly" up.
You have to put them in the freezer and yes they freeze. You can use whatever alcohol you want but I like vodka the best. Everclear would be the strongest but ewwww you will get too drunk.
3 cup(s) Water
2 cup(s) Everclear
3 package(s) Jello
Boil the 3 cups of water and add the 3 packets of jello while still stiring. It is best to use 2 people because jello needs to be stired non stop. After all jello has been added stir for another 2 mins then add the everclear (vodka may also be used). Stir for another minute and then pour into dixie cups or shot glasses or even jello molds. Place in freezer til jello sets up
Skip the jello and just go for straight shots of your favorite hard A!!!
I'm going to Elton John's house and he's going to give me a lap dance. OMG! IT's RISING!
By the way my neighbor died Sunday morning at the age of 17..and guess what he died from! binge drinking! it's on the news...
dont believe me...
http://www.wtov9.com/news/15274195/detai...
Totally incorrect.
Use 1/2 of the water suggested in the directions and make up the rest of the liquid with the alcohol of your choice. I use Vodka.
Try making a batch before you need them. I have used 100% alchohol and have had no problem. Try different formulas until you find the right one for you.
ive made them many times and i like them strong.use the 1 cup of boiling water and instead of 1 cup of cold with it,use 1 cup of 100 proof vodka.
Yeah...its about half rum or vodka and half boiling water
http://www.wikihow.com/Make-Jello-Shots
there are some really good and easy ways to make shooters online
they are right because alcohol does not freeze but... take one box of jello the medium box i think it is four ounces or something like that(any flavor) and mix it as the directions say leaving one cup out of water out. boil the water and so on by the directions then after you add the flavor mix in 1 cup of vodka or rum(i prefer vodka). stir it real good then divide it into your cups. put in the freezer for 30-hour and ready to eat.
Here is the standard Jello shot recipe (works every time)
-16 ounces (2 cups) boiling water
-1 6 oz. package of Jello
- 6 ounces cold water.
-10 ounces Vodka
Try mixing with Everclear instead of vodka if you really want them strong, but use only 5 ounces or everyone will get entirely too drunk
First of all, out the liquor you plan on using in the freezer (it won't freeze) so it'll be very cold when you use it and the Jell-O will set up quicker. You don't need to use expensive liquor for these. Different kinds of liquor are best (I like to use up stuff I already have in the liquor cabinet). My fave are raspberry Jell-O with Razmattaz and vodka. Follow the directions on the package, except use the cold liquor instead of cold water.
I used to bar-tend and we would make ours with jell-o and then 1/2 the amount of water needed we subsisted for liquor and then we put in the other 1/2 water. Ex. if it calls for two cups of water mix one cup liquor and one cup of water
I don't know about shooters, but have you ever had cherry bombers. large jar of cherries and empty out juice and fill w/vodka insteadand let chill in refrigerator. MMMMM! delicious