Why is a dohnut called a dohnut when they have'nt got nuts in them?!


Question: oh it's made of ough and the whole is as big as a walnut


Answers: oh it's made of ough and the whole is as big as a walnut

Because it is a Dough that looks like a Nut.

dohno lol

Doh

the "nuts" refers to little 'nuts' of dough.
The earliest known recorded usage of the term dates an 1808 short story describing a spread of "fire-cakes and dough-nuts." Washington Irving's reference to "doughnuts" in 1809 in his History of New York is more commonly cited as the first written recording of the term. Irving described "balls of sweetened dough, fried in hog's fat, and called doughnuts

lol i wish i new because donuts eat them

Never heard of such a name
doughnut - or - donut
you don't use check spelling either..

because some of them have hnuts in them.

Doughnuts have a disputed history. One theory suggests that they were introduced into North America by Dutch settlers, who were responsible for popularizing other American desserts, including cookies, cream pie, and cobbler. This theory is bolstered by the fact that in the mid-19th Century doughnuts were called by the Dutch olykoeks ("oily cakes"). However, there is also archaeological evidence that the pastries were prepared by prehistoric Native Americans in southwestern USA.

Hansen Gregory, an American, claimed to have invented the ring-shaped doughnut in 1847 aboard a lime-trading ship when he was only sixteen years old. Gregory was dissatisfied with the greasiness of doughnuts twisted into various shapes and with the raw center of regular doughnuts. He claimed to have punched a hole in the center of dough with the ship's tin pepper box and later taught the technique to his mother.

In Laura Ingalls Wilder's book Farmer Boy , Almanzo's mother makes donuts, both braided and ring-shaped, and the round ones are referred to as "new-fangled". It is noted that the braided ones will turn over by themselves while cooking, whereas the ring-shaped ones require that you turn them over.





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources