Does anyone know how to make maraschino cherry bombs?!
Does anyone know how to make maraschino cherry bombs?
i saw these on jay leno the other night, the guys had the cherry s in a jug with rum....how exaclty are they made? probably a dumb questions since it sounds pretty self explanitory but why not give it a shot.
Answers:
there u go
Source(s):
http://search.yahoo.com/search?search=ch...
Try this:
http://idrink.com/v.html?id=5266...
take some marischino cherries and some rum. combine. let set for between 2 hours and 2 days. enjoy
Cherry bombs are simple. All you are doing is creating what we in the bar tending world call a "fusion jar". Just take a jar some fruit and fill it with liquor and let set for a month or more. This can be done with any fruit. Since fruit absorbs alcohol and takes on it intoxicating properties when submersed for a long period of time it can make a tasty treat. You can use any fruit cherries, pineapples, grapes, melons and such. You can also use any type of liquor rum, whiskey, Bourbon, tequila, gin, and vodka. Whichever you prefer.. Most people use 151 just because it has a higher proof and allows the fruit to absorb more alcohol faster. One bar i worked at we used woodford reserve and cherries. After a month they were hard and packed a punch. You can also inject a watermelon for parties. but that's a different subject.