Have anyone ever drank absinthe, and if so, how was it?!


Question: Yes, I've drunk absinthe several times. The last time was at at tasting of several different brands of absinthe in London, where it was never banned. My favorite was Pernod 68

Absinthe is an aniseed flavoured spirit that is clear until water is added to it, when it turns milky.

Absinthe contains a number of herbs and spices, but the one that got it that reputation - most likely unfairly - is wormwood. Wormwood has an ingredient called thujone which has a structure similar to T.H.C. which is the active chemical in cannabis.

There is a tiny amount of wormwood - used for its bitter flavours - in Absinthe, and you'd have to drink an enormous amount of it to be affected. Bear in mind that absinthe has a very high alcohol content, around 70% alcohol (normal spirits are 40%), but that it is drunk with 6 -8 times as much water, thus diluting the alcohol and active ingredients.


However, it was made illegal in France and some other countries because of fear that people were made mad by absinthe. The stories about the effect of the wormwood content were over exagerated. But there was tremendous consumption of absinthe in France and people certainly drank too much.

What does it do? Same as any other spirit. It makes you drunk if you have too much of it. Does it make you high? Well, it didn't affect me. I think you'd have to drink so much of it that you'd be drunk from its high alcohol content first


Does it still have wormwood in it? Yes of course. Bear in mind it wasn't made illegal in all countries and even though France made absinthe illegal and thus Pernod made a wormwood free replacement drink known as Pastis, Pernod continued to make real absinthe for export.

I'm not a lawyer but the absinthe merchants say that it is only illegal to SELL absinthe in the US, but legal to buy and consume it, and so companies like eabsinthe.com ship personal orders to the US and guarantee refund if a consignment is lost or seized.

However, if you want to know what absinthe is like without buying it, go to any bar or pub and ask for a glass of Pernod or Ricard pastis. Pastis is the wormwood free replacement produced after absinthe was made illegal. These also have lower alcohol, so you add less water. The taste and look of pastis is the same as absinthe.

This online merchant that will ship absinthe to US customers from the UK - see http://www.eabsinthe.com


Answers: Yes, I've drunk absinthe several times. The last time was at at tasting of several different brands of absinthe in London, where it was never banned. My favorite was Pernod 68

Absinthe is an aniseed flavoured spirit that is clear until water is added to it, when it turns milky.

Absinthe contains a number of herbs and spices, but the one that got it that reputation - most likely unfairly - is wormwood. Wormwood has an ingredient called thujone which has a structure similar to T.H.C. which is the active chemical in cannabis.

There is a tiny amount of wormwood - used for its bitter flavours - in Absinthe, and you'd have to drink an enormous amount of it to be affected. Bear in mind that absinthe has a very high alcohol content, around 70% alcohol (normal spirits are 40%), but that it is drunk with 6 -8 times as much water, thus diluting the alcohol and active ingredients.


However, it was made illegal in France and some other countries because of fear that people were made mad by absinthe. The stories about the effect of the wormwood content were over exagerated. But there was tremendous consumption of absinthe in France and people certainly drank too much.

What does it do? Same as any other spirit. It makes you drunk if you have too much of it. Does it make you high? Well, it didn't affect me. I think you'd have to drink so much of it that you'd be drunk from its high alcohol content first


Does it still have wormwood in it? Yes of course. Bear in mind it wasn't made illegal in all countries and even though France made absinthe illegal and thus Pernod made a wormwood free replacement drink known as Pastis, Pernod continued to make real absinthe for export.

I'm not a lawyer but the absinthe merchants say that it is only illegal to SELL absinthe in the US, but legal to buy and consume it, and so companies like eabsinthe.com ship personal orders to the US and guarantee refund if a consignment is lost or seized.

However, if you want to know what absinthe is like without buying it, go to any bar or pub and ask for a glass of Pernod or Ricard pastis. Pastis is the wormwood free replacement produced after absinthe was made illegal. These also have lower alcohol, so you add less water. The taste and look of pastis is the same as absinthe.

This online merchant that will ship absinthe to US customers from the UK - see http://www.eabsinthe.com

Bullcrap... doesnt work...

Its horrible to me because I don't like the taste of Aniseed. I also don't like my alcohol warm. Saying that though after my third I didn't really even care about the effects. One bonus... No hangover.

The stuff's nasty, mind you that it was straight up. I believe you are supposed to mix it with sugar, or some sort of sweetener to make it taste a whole lot better.

**shuddering**

Don't do it....

haven't had it yet, but surely you know that it's not the same as the original absinthe? the people at the liqour store told me the government put regulations on the chemicals that casuse the effects of true absinthe

Yep at my bucks party, ive tasted better, i bought it here in Oz so it didn't have the hallucinagen wormwood in it

I have like this drink for a long time. Yet Absinthe is good if you have a strong alcohol tolerance and are in good heath. Real standard absinthe is 55% alcohol based 110 Proof. Yet it's supported by the taste of Hissup and Thujone. This give the alcohol more power and bite.

Imagine sambuka, except bitter instead of sweet. Only drinkable if you get the sugar/water/booze ratio exactly right. And you don't trip so if you don't like the taste it is not worth drinking.

It is pretty nasty tasting...imagine if Licorice was sprinkled with a little sugar, and then burned really bad going down...yep that's about it.

I used to be able to stomach it, but I'd only drink it if someone else gave me the shot for free, and even then I'd turn down seconds.

its nice i like it but beer ftw

Sampled absinthe in New Orleans last summer and it was wonderful. However, I didn't see any faeries, and I didn't become suddenly creative.





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