Better maragrita frozen or on the rocks?!
When bartenders make a frozen drink there is a lot left in the blender that gets wasted. They make more because they are pouring the mix or non-alcoholic ingredients buy eye. Making extra helps the drink blend more smoothly.
Answers: On the rocks. The ice will not melt as fast and dilute the taste.
When bartenders make a frozen drink there is a lot left in the blender that gets wasted. They make more because they are pouring the mix or non-alcoholic ingredients buy eye. Making extra helps the drink blend more smoothly.
i like it better on the rocks...just cuz i hate freeze brain... but most the time it is frozen
Frozen with Sangria swirls! yummy
I prefer on the rocks - you can taste the alcohol better, you won't get the brain freeze, so you can drink it faster if you choose, and it won't get as watered down if you take longer. Also, many bars have the margarita machines (think Slurpee) and just pour those directly from the machine. A rocks margarita will be more often be hand made and you will get a better grade of tequila. And remember to ask for no salt - you don't really need it for most drinks.
on the rocks with a salt rimmer
frozen margarita
I believe it depends on where you are.
If you're at a restaurant, go with a margarita up or on the rocks.
If you're home, in the tropics or at a summertime roof deck party where the theme is frozen drinks, then go with frozen.
Frozen drinks are a hassle to make, contagious and are very upsetting to bartenders and other patrons because they are very time consuming and annoying to make.
What does it really matter? If your an Alcoholic, Your an Alcoholic, True? Or are you trying to get that hard core Mash effect out of a Margarita?
I prefer lime on the rocks no salt. I like to taste the tequila! We went to western Caribbean on our honey moon and I had some of the best damn margarita's in Mexico I've ever had! It made it that much better sitting on the beach relaxing and drinking one! ;)
Definitely on the rocks. It doesn't get diluted and you don't have to go throug contortions to get the last little bit from the glass.