How do I make raspberry syrup? I heard you can make it from raspberry jame some how.?!


Question: How do I make raspberry syrup!? I heard you can make it from raspberry jame some how!.!?
Answers:
*RASPBERRY SYRUP

10 oz!. pkg!. frozen raspberries in light syrup, thawed
2 tbsp!. cornstarch
3 tbsp!. water

In processor, puree raspberries, strain into sauce pan!. In a small cup, mix cornstarch with water until blended!. Stir into raspberry mixture!. Bring to boil, simmer 1 minute!. Cool, refrigerate until serving!.

*Raspberry Syrup

1 cup strained raspberry
1 teaspoon lemon juice
1/4 teaspoon grated lemon rind
1 tablespoon cornstarch
3 tablespoons sugar
3 tablespoons cold water
1 tablespoon butter (optional)

Mix cornstarch, sugar, lemon juice, rind and cold water to make a smooth paste!.
Stir strained raspberries into paste gradually until smooth!.
Heat in saucepan until mixture boils and thickens!.
Stir constantly!. Remove from heat!.
Add 1 Tbsp butter if desired!. Serve warm!.

*Raspberry Syrup

4 cups raspberries, washed, picked
3 cups sugar
2 cups water

Boil all ingredients together for 10 minutes!.
Filter through a flannel bag and let it cool off!.
Use syrup to mix fruit punches,pancakes or add to iced teas!.

ENJOY :-)Www@FoodAQ@Com





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