What's the point of putting strawberries in champagne?!
Answers:
The strawberry brings out the flavor of the champagne!.Www@FoodAQ@Com
Never had it with strawberries, but it's been a family tradition for as long as I can remember to put a peach slice in the bottom of the glass with a little juice!. The peach takes aways some of the fizz in my opinion and you can drink it faster if you'd like!. Plus Richard Gere suggested the strawberries in Pretty Woman so it has to be right!.!.!.!.!Www@FoodAQ@Com
I've used frozen ones in a sweeter white wine to keep it chilled on hot SoCal nights, and then the strawberries are good to eat after the glass is empty!.Www@FoodAQ@Com
Strawberries enhance the flavor of the champagne!.Www@FoodAQ@Com
It's pretty and FUN, kind of like garnishing a grilled steak with parsley!. But strawberries taste MUCH better!Www@FoodAQ@Com
because strawberries are fun!. and tasty!. =]Www@FoodAQ@Com
It brings out the flavor of the ChampagneWww@FoodAQ@Com
It tastes good and looks pretty!Www@FoodAQ@Com