What is the Recipe - Ingredients in the PERFECT (Mexico CITY) Michelada W/ Salsa ..!
Now I have heard many Variations on this Michelada!.!. but what is the best RECIPE !. and what beer to!. Www@FoodAQ@Com
Answers:
assuming your question cut off with Salsa, should be "salsa inglesa" or a spanish name for Worcestershire sauce, but if not, and you mean salsa, i would guess you can use a smoth salsa in place of the hot sauce fairly easily!.
A few drops of hot sauce, such as Valentina, Bufalo or McIlhenny's Tabasco sauce!.
A few drops of Worcestershire sauce
A few drops of Maggi seasoning or soy sauce!.
Squeeze a lime wedge (lemon would neither be strong nor sour enough)!.
Mix the ingredients in the glass!.
Slowly add one 325 mL (12 Fl!. oz!.) Mexican beer (preferably a light beer like Tecate or Dos Equis) Www@FoodAQ@Com
A few drops of hot sauce, such as Valentina, Bufalo or McIlhenny's Tabasco sauce!.
A few drops of Worcestershire sauce
A few drops of Maggi seasoning or soy sauce!.
Squeeze a lime wedge (lemon would neither be strong nor sour enough)!.
Mix the ingredients in the glass!.
Slowly add one 325 mL (12 Fl!. oz!.) Mexican beer (preferably a light beer like Tecate or Dos Equis) Www@FoodAQ@Com
corona,clamato,lime juice,tapatio, a dash of worcesterchire sauce, & salt!.Www@FoodAQ@Com
