What is best for soaking up a belly full of beer!


Question: What is best for soaking up a belly full of beer
1 , roast lamb dinner

2 , bbq chicken

3 , bbq sardines

4, fish n chips

5 kebabWww@FoodAQ@Com


Answers:
I would happily eat them all! Www@FoodAQ@Com

Lamb Biryani with a couple of meat samosa starter!. Or alternatively, this is messy so don't wear your best shirt, Chinese spare ribs with a couple of pancake rolls to dunk in the gravy!. Www@FoodAQ@Com

chicken tikka - it is like barbecued chicken, only a 100 times better ! it was voted the best dish that goes with beer in all of europe! go figure!.!.among your choices roast lamb and kebab will do itWww@FoodAQ@Com

Kebab!. Throw the salad on the pavement thou!.Www@FoodAQ@Com

! ! ! PORK SKINS ! !


THEY R GREAT !Www@FoodAQ@Com

fatty, fried, high protien food is best for soaking up alcohol!.Www@FoodAQ@Com

Toast actuallyWww@FoodAQ@Com

none!.!.!.if u are trying to become not drunk!.!.only TIME can make you sober!.!.!.eating doesnt help at all!.!.!.many people think it does but only time does!.!.!.!.but when im drunk i eat anythang!.!.!.Www@FoodAQ@Com

3 for me BBQ chickenWww@FoodAQ@Com

Pizza or Breakfast of any kind!!!Www@FoodAQ@Com

i wont mind havin kebab or bbqd chicken after filling my belly with beer but a slice pizza will do just fineWww@FoodAQ@Com

I don't think it's any kind of food i used to find that sleeping was about the only way Www@FoodAQ@Com

None of those really appeal to my drunken appetite, and I once at cheese corn!.!.!.lol!. Www@FoodAQ@Com

rice bread anything that can absorb the beer would be goodWww@FoodAQ@Com

Water and Sleep, those will do you the most good!.Www@FoodAQ@Com

A nice hot curryWww@FoodAQ@Com

any thing that's made from yeast!.
breads, pastas and even rice!.Www@FoodAQ@Com

dunno some bread
Www@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources