What is the difference between whisky, Rum, Vodka, Gin?!
Answers:
Rum is distilled from fermented cane sugar!. It can be bottle plain, spiced, aged, or spiced and aged!.
Whisky, Gin, and Vodka are all distilled spirits made from grain alcohol (though some vodka distilleries use fruit or potatoes, grain is the traditional source!. There are records of vodka being made in Europe long before the potato was even introduced from America)!.
Vodka is normally plain alcohol and water that retains very few flavor characteristics!. It is sometimes lightly flavored!.
Gin is flavored with juniper berries, and sometimes a few other herbal extracts!.
Whisky is grain spirits that have been aged in wood barrels!. If it's made in Scotland, it's scotch whisky; if it's made in Ireland, it's Irish whiskey; if it's made in Canada, it's Canadian whiskey, if it's made in Japan it's Japanese whisky, and there are number of types of American whisky:
* bourbon: mash is at least 51% corn (maize), usually there are two other kinds of grain in the mash as well!.
* rye: mash is at least 51% rye, and like bourbon usually has two other types of grain
* corn: mash is at least 70% corn
* tennessee: mash is at least 51%, made in the state of Tennessee, and undergoes traditional charcoal filtering
* no type specified: a blend of a number of whiskies
For every American whisky type other than corn whisky, it must be aged at least 2 years in casks made of American white oak that have been charred on the inside and never used before, bottle at at least 80 proof, and nothing else may be added!. Corn whisky can only be aged in UNcharred american white oak casks!.
Other whisky types can be aged in any type of barrel, and often use second-hand american whisky barrels!.
Confidential to Satanu: way to copy and paste from my answer and then try to pass yourself off as an expert!.Www@FoodAQ@Com
Whisky, Gin, and Vodka are all distilled spirits made from grain alcohol (though some vodka distilleries use fruit or potatoes, grain is the traditional source!. There are records of vodka being made in Europe long before the potato was even introduced from America)!.
Vodka is normally plain alcohol and water that retains very few flavor characteristics!. It is sometimes lightly flavored!.
Gin is flavored with juniper berries, and sometimes a few other herbal extracts!.
Whisky is grain spirits that have been aged in wood barrels!. If it's made in Scotland, it's scotch whisky; if it's made in Ireland, it's Irish whiskey; if it's made in Canada, it's Canadian whiskey, if it's made in Japan it's Japanese whisky, and there are number of types of American whisky:
* bourbon: mash is at least 51% corn (maize), usually there are two other kinds of grain in the mash as well!.
* rye: mash is at least 51% rye, and like bourbon usually has two other types of grain
* corn: mash is at least 70% corn
* tennessee: mash is at least 51%, made in the state of Tennessee, and undergoes traditional charcoal filtering
* no type specified: a blend of a number of whiskies
For every American whisky type other than corn whisky, it must be aged at least 2 years in casks made of American white oak that have been charred on the inside and never used before, bottle at at least 80 proof, and nothing else may be added!. Corn whisky can only be aged in UNcharred american white oak casks!.
Other whisky types can be aged in any type of barrel, and often use second-hand american whisky barrels!.
Confidential to Satanu: way to copy and paste from my answer and then try to pass yourself off as an expert!.Www@FoodAQ@Com
Rum is made by distilling fermented molasase or sugar cane juice!.
Whisky is made by distilling fermented grains or beer as it is called, usually barely, corn or rye!. It is often aged in oak barrels to change the colour and flavour!.
Vodka is alcohol distiled so that it has almost no flavour!. It can be made from anything but is usually made from grain or potatoes!.
Gin is basically vodka flavoured with juniper berries and other spices!.Www@FoodAQ@Com
Whisky is made by distilling fermented grains or beer as it is called, usually barely, corn or rye!. It is often aged in oak barrels to change the colour and flavour!.
Vodka is alcohol distiled so that it has almost no flavour!. It can be made from anything but is usually made from grain or potatoes!.
Gin is basically vodka flavoured with juniper berries and other spices!.Www@FoodAQ@Com
Whiskey/Bourbon/whisky/scotch - Corn (usually corn in the US or some form of grain) based fermented beverage that is distilled and aged in oak!.
Wine - Fermented fruit beverage aged in wood barrels!.!.!. most often oak!.
Rum - Fermented sugar cane that distilled and can be aged in wood to create dark rums!.
Beer - Fermented barley and hops!.!.!. the good ones are then aged in old bourbon barrels!.
LadyMay: Barley is malt!.!.!. or more accurately malting is a process that the barley goes through!. Traditionally vodka is grain bases and only a select few have been potato!. Gin is vodka that has juniper berries soaked in it!.!.!. it isn't made from them!.!.!. only flavored with them!.Www@FoodAQ@Com
Wine - Fermented fruit beverage aged in wood barrels!.!.!. most often oak!.
Rum - Fermented sugar cane that distilled and can be aged in wood to create dark rums!.
Beer - Fermented barley and hops!.!.!. the good ones are then aged in old bourbon barrels!.
LadyMay: Barley is malt!.!.!. or more accurately malting is a process that the barley goes through!. Traditionally vodka is grain bases and only a select few have been potato!. Gin is vodka that has juniper berries soaked in it!.!.!. it isn't made from them!.!.!. only flavored with them!.Www@FoodAQ@Com
Whiskey is made from sprouted grain (barley for Scotch, rye for rye (Canadian), and corn for Bourbon!. Rum is made from sugar cane!. Vodka is made from grain or potatoes but is distilled until there is little left but alcohol and water, and is not aged in wood!. Gin is made like vodka except that it is infused with herbs, mainly juniper berries!.Www@FoodAQ@Com
Whisky is grain spirits that have been aged in wood barrels!. If it's made in Scotland, it's scotch whisky; if it's made in Ireland, it's Irish whiskey; if it's made in Canada, it's Canadian whiskey, if it's made in Japan it's Japanese whisky, and there are number of types of American whisky:
* bourbon: mash is at least 51% corn (maize), usually there are two other kinds of grain in the mash as well!.
* rye: mash is at least 51% rye, and like bourbon usually has two other types of grain
* corn: mash is at least 70% corn
* tennessee: mash is at least 51%, made in the state of Tennessee, and undergoes traditional charcoal filtering
* no type specified: a blend of a number of whiskiesWww@FoodAQ@Com
* bourbon: mash is at least 51% corn (maize), usually there are two other kinds of grain in the mash as well!.
* rye: mash is at least 51% rye, and like bourbon usually has two other types of grain
* corn: mash is at least 70% corn
* tennessee: mash is at least 51%, made in the state of Tennessee, and undergoes traditional charcoal filtering
* no type specified: a blend of a number of whiskiesWww@FoodAQ@Com
You seem to have many of the same answers!. I do know a lot about rum!. Most rum is made from fermented sugar cane, but there is also a difference in rums!. Many rums use Molasses and thus destroy the true taste of rum!. Bacardi is one such rum!. I do believe they all use some sort of Molasses, but the ones with the lower content make it better!.Www@FoodAQ@Com
i agree with everyone with basic constituents of different spirits!. however, as this question is posted on yahoo india site i'll list how indian spirits are made!. here goes
first sugar is caramelized(burned)!.this is used to color the booze
then you take alcohol(colorless) that is distilled from molasses(sugarcane slurry)!.
if you add a liitle caramel to alcohol!.!.!.!.you get whiskey
add a little more !.!.!.!.you have rum
leave caramel out!.!.!.!.you've got vodka
add essence of juniper to vodka!.!.gin's ready
and so on
no maturing(of any significance)
add a very small amount of real whiskey and call it blended whiskey
(blending 99% **** with !% good stuff)
now that does not mean i or u prefer 1 over the other!. choice rulesWww@FoodAQ@Com
first sugar is caramelized(burned)!.this is used to color the booze
then you take alcohol(colorless) that is distilled from molasses(sugarcane slurry)!.
if you add a liitle caramel to alcohol!.!.!.!.you get whiskey
add a little more !.!.!.!.you have rum
leave caramel out!.!.!.!.you've got vodka
add essence of juniper to vodka!.!.gin's ready
and so on
no maturing(of any significance)
add a very small amount of real whiskey and call it blended whiskey
(blending 99% **** with !% good stuff)
now that does not mean i or u prefer 1 over the other!. choice rulesWww@FoodAQ@Com
They are made from different substances!. Whiskey is made from corn, rum is made from sugar, and gin is made from juniper berries!. Vodka used to made from potatoes!.Www@FoodAQ@Com
They are made from different substances!. Whiskey from corn, rum from sugar, and gin from juniper berries!. Vodka used to made from potatoes!.Www@FoodAQ@Com
nothing diffrence between they all have alcolhol!./
whisky is hard drink
rum should drink in cough
vodka in lime in parties
gin should be in hot seasons
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whisky is hard drink
rum should drink in cough
vodka in lime in parties
gin should be in hot seasons
Www@FoodAQ@Com
All are belongs to one category!.!.!.!.!.!.!. Dont tryWww@FoodAQ@Com
Um!.!.!.the taste!?Www@FoodAQ@Com