How do I make a frozen coffee drink?!
I already ask a question like this!. Do I mix it with ground coffee or brewed coffee!? Do I just mix it with ice and milk!?Www@FoodAQ@Com
Answers:
I love iced and frozen coffee drinks, and here are some tips that I've discovered along the way:
--If you frequently brew coffee, you can put the leftover coffee in a pitcher and keep it in the fridge to use in cold coffee drinks!.
--Drinks made with ice will eventually melt and get watered down, so I'd recommend making stronger-than-usual coffee for iced or frozen drinks!.
--For smoothie-like coffee drinks, try pouring the coffee into ice cube trays and freezing it!. That way, you won't have to add ice when you put the ingredients in the blender and your coffee stays full-flavored!.
--Heavier milks, such as cream or half-and-half, will work better in a blender drink than low-fat milk!.
--Flavored creamers are an easy way to make a vanilla or hazelnut frozen drink, but they tend to be very sweet!. Start out with a little bit and then add more to taste!.
--If you sweeten your coffee, it's easier to get the sugar to dissolve in cold coffee before any milk or cream has been added!. Otherwise, you might end up with undissolved sugar at the bottom of your glass!.Www@FoodAQ@Com
--If you frequently brew coffee, you can put the leftover coffee in a pitcher and keep it in the fridge to use in cold coffee drinks!.
--Drinks made with ice will eventually melt and get watered down, so I'd recommend making stronger-than-usual coffee for iced or frozen drinks!.
--For smoothie-like coffee drinks, try pouring the coffee into ice cube trays and freezing it!. That way, you won't have to add ice when you put the ingredients in the blender and your coffee stays full-flavored!.
--Heavier milks, such as cream or half-and-half, will work better in a blender drink than low-fat milk!.
--Flavored creamers are an easy way to make a vanilla or hazelnut frozen drink, but they tend to be very sweet!. Start out with a little bit and then add more to taste!.
--If you sweeten your coffee, it's easier to get the sugar to dissolve in cold coffee before any milk or cream has been added!. Otherwise, you might end up with undissolved sugar at the bottom of your glass!.Www@FoodAQ@Com
take milk and ice, and put it in the blender
then, put about 2 spoon to 2 and a half spoons of coffee (depends on how many ppl)
then put like 3-4 spoons of sugar
then blend it, pressing the ice crush button in 5-10 second intervals!.
YOU HAVE YOUR COFFEE DRINK!! yayyyy!
also, if you want you can put vanilla icecream in the cup before putting the coffee drink in the coffee mug,
Hope this helps!.!. trust me, its deliciousWww@FoodAQ@Com
then, put about 2 spoon to 2 and a half spoons of coffee (depends on how many ppl)
then put like 3-4 spoons of sugar
then blend it, pressing the ice crush button in 5-10 second intervals!.
YOU HAVE YOUR COFFEE DRINK!! yayyyy!
also, if you want you can put vanilla icecream in the cup before putting the coffee drink in the coffee mug,
Hope this helps!.!. trust me, its deliciousWww@FoodAQ@Com
brewed coffee that has been chilled a little bit!. use ice, cream, and something sweet if that is what you like - i do it with this french vanilla syrup i bought!. Yummy!Www@FoodAQ@Com
If you have some extra time, freeze some freshly brewed coffee in ice cube trays, then blend with freshly brewed coffee, cream, a little sugar and cinnamonWww@FoodAQ@Com
Okay first you make coffee!.!.
And then you put it in the freezer ;)Www@FoodAQ@Com
And then you put it in the freezer ;)Www@FoodAQ@Com
mke your coffee drink then put in frezzerWww@FoodAQ@Com
