I had beer in my garage to chill and it's been super cold in Chicago this past week....?!
!.!.!.!.how do I thaw it correctly!? Im pretty sure when I open it, it'll foam all over the place!. Should I leave it at room temperature or put it in the fridge!? Thanks guys!!Www@FoodAQ@Com
Answers:
well since it has been reallly cold here in chicago, yes i am sure your canned beer froze if kept in the garage, not enough insulation!. i would take a few in the house and let them thaw down some then just put them in fridge!.!.though as someone else did say they do change like soda or whatever!. it tends to go a bit flat after having been froze then thawed!.Www@FoodAQ@Com
If you had beer in the garage this past week than it would of froze since I do not live far from there and I do now what the weather has been!. We have lower than normal temperatures!. So the bottles would of froze solid and would of broke and would of needed to be tossed out!. Why do people make up questions!? Do they just like to post and have no life!?Www@FoodAQ@Com
You don't want it to get warm and then cool it down again!. When my brews freeze in the garage I bring it in and let it set for about 30 minutes at room temp!. It has been about 10 degrees here and my beer doesn't freeze in my garage at this temp!.!.!.!.Www@FoodAQ@Com
I would put in the house for a few days to thaw and then put it in the refrig for a day or so before I opened it!.Www@FoodAQ@Com
The freezing changes it!. We could never stand to drink it after it freezes!. When it thaws it will be flat and skunked!.Www@FoodAQ@Com
