Could you tell me 5 tasks that need to be carried out prior to closing a bar after service?!
I really need to know this as I'm doing a course in Bar Services!. Thank youWww@FoodAQ@Com
Answers:
Clean up, cash up, bottle up, lock up and go home!.Www@FoodAQ@Com
why are you cheating by getting all the answers for us from us!?
if you read these questions well, you would have seen the majority of the answerers beilve that bar tending courses are a waist of money, but why cheat on something you are paying for anyway!? the only advantage of these classes is to help you learn!.!.!. the stupid certificate you get at the end is barely worth the paper its printed on!.
please do your own homeworkWww@FoodAQ@Com
if you read these questions well, you would have seen the majority of the answerers beilve that bar tending courses are a waist of money, but why cheat on something you are paying for anyway!? the only advantage of these classes is to help you learn!.!.!. the stupid certificate you get at the end is barely worth the paper its printed on!.
please do your own homeworkWww@FoodAQ@Com
Lock up, clean up, restock, cash up, re-set depending on establishment, ordering stock, stock take(count)Www@FoodAQ@Com
Just think - it you'd paid a bit more attention in class you could have worked this out for yourself - silly little things like making sure there's nobody still in the toilet is one that rears its ugly headWww@FoodAQ@Com
