How do you make an original mojito drink? and a flavored one?!


Question:

How do you make an original mojito drink? and a flavored one?

I just started to drink these recently, I have had a tropical, mango, rasberry, and an original. I like them a lot.


Answers:
1.5 oz BACARDI Rum
12 fresh spearmint leaves
1/2 lime
7 oz club soda
2 tbsp. simple syrup
(or 4 tsp. sugar)

The coolest summer drink recipes from the hottest bars always include Bacardi mojitos. Follow us step by step through our no-fail mojito cocktail recipe and mix up the sparkle for your party.

For the smoothest summer cocktails, gently crush mint leaves and lightly squeeze lime in a cool tall glass. Pour sweet syrup to cover and fill glass with ice. Add Bacardi Rum, club soda, and stir your emerging mojito well. Garnish with a lime wedge and a few sprigs of mint.
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Big Apple Mojito
- 1 1/2 parts Bacardi Big Apple Rum
- 12 fresh spearmint leaves
- 1/2 lime
- 7 parts club soda
- 2 tsp. simple syrup or 4 tsp. sugar
- mint sprigs for garnish

Crush mint leaves and lime in a tall glass. Cover with simple syrup and fill glass with ice. Add rum and club soda, stir well.
------------------------------...
Pina Mojito

- 1 1/2 part Mojito Club
- 2 parts pineapple juice

Combine over ice and garnish with mint leaves
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Blue Mojito
- 1 oz. HPNOTIQ liqueur
- 2 oz. Light Rum
- 3 oz. Club Soda
- 6 fresh mint leaves

Shake HPNOTIQ liqueur, light rum and mint leaves with ice in a cocktail shaker. Strain into a rocks glass and top with club soda.
------------------------------...
Clement Creole Mojito
- 1 oz Fresh lime juice
- 2 Lime wedges
- 4 Fresh mint leaves
- 1 oz Clement Canne Syrup
- 3 oz Clement Premiere Canne Rhum
- 1 oz Club soda or sparkling wine
- Mint sprig for garnish

Muddle lime wedges and mint leaves with canne syrup in a glass. Add lime juice, rhum and club soda over ice and stir. Garnish with mint sprig.

A mojito is just washed mint leaves, sugar and Rum pulverized and served....over ice...Sounds good !!

Enjoy

I went to this place in Miami and tried my first mojito w/ a friend. I didn't like having bits of mint leaves in my mouth after every sip.

There are several different recipes for mojitos, but here is a original recipe:

1 part rum
3 parts club soda
12 mint leaves
half of lime squeezed
2 TBSP of sugar.

put the sugar, lime juice, and the mint leaves in the glass and muddle it well and then add your rum, and top off with club soda. ENJOY!

You can use this same recipe for different flavors of run. they make all different flavors, so try them all! :-)

An easier way I found to make mojitos is to use Sprite instead of Club Soda and Sugar. Also I will use lime flavored perrier (sparkling mineral water) sometimes instead of the lime and club soda, but everyone else's recipes before mine are accurate. Also, if you don't like the little bits of mint leaves, you can blend them with the ice and rum before you add the carbonated beverage. Then you end up with a nice little icee-style drink. I blended it all once and had a minor explosion.

shot of rum, preferably a mint flavored, a Limon, or if you want flavored try it with an orange or raspberry rum, a little sugar (splenda works well), mint leaves and a few limes, muddle (mush it), then add ice and soda water, I like to do 1/2 soda 1/2 sprite

I ordered a delicious watermelon mojito at a fancy restaurant one time. All they did was smash up a slice of watermelon in a regular mojito (w/ the mint leaves) It gave it a pretty pink color though and a slight watermelon flavor. It was refreshing.




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