Does anyone know how to make Applebee's White Peach Sangria?!
Does anyone know how to make Applebee's White Peach Sangria?
I know it has sutter home white zin, peach schnapps, sprite, and _______________ juice. :)
Answers:
3 oz White Zinfandel
1 1/4 oz Peach Schnapps
1 oz Pineapple Juice
2 oz Sprite
Garnish: 2 apple balls speared, cherry, orange and lime wedge squeezed
Source(s):
Wife is an Applebee's Bartender
Pineapple
White Wine Peach Sangria
1 (750 ml) bottle dry white wine
3/4 cup peach brandy
6 tablespoons frozen lemonade concentrate, thawed
1/4 cup granulated sugar
8 ounces frozen unsweetened peach slices
3/4 cup fresh green seedless grapes, halved
3/4 cup fresh red seedless grapes, halved
1. Sitr together wine, brandy, thawed lemonade concentrate, and sugar until sugar has dissolved.
2. Add fruit and chill for 2 hours, or until very cold.
3. Serve chilled over ice.
I love it too. This one is close. It calls for club soda, but you could always use Sprite instead.
White Zin Peach Sangria
1 bottle chilled white Zinfandel
1/2 cup peach schnapps
2 tablespoons Cointreau or other orange liqueur
2 tablespoons sugar
2 cinnamon sticks -- broken in half
1 lemon -- sliced
1 orange -- slice
1 peach -- sliced into wedges
1 (10-ounce) bottle chilled club soda
Ice cubes
Mix first 8 ingredients in tall pitcher. Refrigerate at least 30 minutes to allow flavors to blend. Mix in club soda. Fill 6 wineglasses with ice cubes. Pour sangria over ice and serve.
This one is straight from my local AppleBee's bartender:
3 oz Sutter Home White Zin
1 1/4 oz Peach Schnapps
2 oz Pineapple juice
splash of Sierra Mist
Fruit to add: sweet red apple, orange slice, lime wedge