White peach sangria recipe?!
White peach sangria recipe?
I want to make a white peach sangria like AppleBee's. They put white zinfandel, peach schnapps, tropical fruit juices, and lemon-lime soda in theirs. I have peach schnapps, lemon-lime soda, white zinfandel, orange juice and pineapple juice. How much of each ingredient do I need to use to make this drink?
Answers:
This one is straight from my local AppleBee's bartender:
3 oz Sutter Home White Zin
1 1/4 oz Peach Schnapps
2 oz Pineapple juice
splash of Sierra Mist
Fruit to add: sweet red apple, orange slice, lime wedge
Made it yesterday, SOOOOO yummy!
INGREDIENTS
1 (750 milliliter) bottle dry white wine
3/4 cup peach flavored vodka
6 tablespoons frozen lemonade concentrate, thawed
1/4 cup white sugar
1 pound white peaches, pitted and sliced
3/4 cup seedless red grapes, halved
3/4 cup seedless green grapes, halved
DIRECTIONS
In a large pitcher, combine dry white wine, peach vodka, lemonade concentrate and sugar. Stir until sugar is dissolved. Add sliced peaches, red and green grapes.
Refrigerate sangria until well chilled, at least 2 hours, or overnight to blend flavors. Serve over ice, and use a slotted spoon to include sliced peaches and grapes with each serving.
White Peach Sangria
SUBMITTED BY: Chef John
"A refreshing white wine sangria that is always a hit at parties..."
Original recipe yield:
6 servings
PREP TIME 10 Min
READY IN 4 Hrs 10 Min
INGREDIENTS
* 1 (750 milliliter) bottle dry white wine
* 3/4 cup peach flavored vodka
* 6 tablespoons frozen lemonade concentrate, thawed
* 1/4 cup white sugar
* 1 pound white peaches, pitted and sliced
* 3/4 cup seedless red grapes, halved
* 3/4 cup seedless green grapes, halved
DIRECTIONS
1. In a large pitcher, combine dry white wine, peach vodka, lemonade concentrate and sugar. Stir until sugar is dissolved. Add sliced peaches, red and green grapes.
2. Refrigerate sangria until well chilled, at least 2 hours, or overnight to blend flavors. Serve over ice, and use a slotted spoon to include sliced peaches and grapes with each serving.
This isn't an Applebees recipie, but it sounded pretty darn good and will give you an idea of measurments..
1 bottle dry white wine/zifandel
3/4 c. peach flavored vodka
6 tablespoons lemonade concentrate
1/4c. white sugar
3/4 c. halved white/red seedless grapes
Not exactly the recipe from Applebee's but I think it tastes even better.
1 (750-ml) bottle chilled white Zinfandel
1/2 cup peach schnapps
2 tablespoons Cointreau or other orange liqueur
2 tablespoons sugar
2 cinnamon sticks -- broken in half
1 lemon -- sliced
1 orange -- slice
1 peach -- sliced into wedges
1 (10-ounce) bottle chilled club soda
Ice cubes
Mix first 8 ingredients in tall pitcher. Refrigerate at least 30 minutes to allow flavors to blend. Mix in club soda. Fill 6 wineglasses with ice cubes. Pour sangria over ice and serve.
this one is the best!
White Peach Sangria Recipe
1 bottle white wine (Spanish table wine)
3 ounces brandy
2 ounces triple sec
1 cup orange juice
1 cup pineapple juice
2 ounces simple syrup (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan) and cooled (leftover syrup can be stored in a tightly sealed container in the refrigerator for 1 month)
3 ounces white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water)
Fresh peaches, oranges, and apples sliced
Place all ingredients in a pitcher and stir to mix. Refrigerate at least 8 hours or up to 48 hours. Serve over ice.