What is "pot stilled" whiskey?!


Question:

What is "pot stilled" whiskey?

How does this method differ from others? What is the difference in the final product? Thanks!


Answers:
Pot-Stilled: A slower, more work intensive (and expensive) method of
distillation usually producing a superior whiskey with significant aging ability.
http://cocktails.about.com/od/spirits/p/...


The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources