Does anyone know how to make pina coladas??!
Does anyone know how to make pina coladas??
yeah i was wondering how to make pina coladas and or any other drink!
Answers:
yes, all you have to do is the following:
Ingredients:
* Crushed ice
* Pineapple juice 2 t
* Light rum 2 t
* Cream of coconut 1 t
Instructions:
Place all ingredients in blender container and blend on high speed until foamy, about 30 seconds. Garnish with fruit, if desired.
Enjoy!
Source(s):
http://www.ichef.com/recipe.cfm/smocid/8...
Pi?a Colada is a sweet, rum-based cocktail containing light rum, coconut cream and pineapple juice. The drink is typically served either blended or shaken with ice. Two common garnishes are a pineapple wedge and a maraschino cherry.
2 oz light rum
3 oz pineapple juice
2 oz Coco Lopez coconut cream
ice
Mix in blender and pour into colada glass. Serve with cherry and pineapple spear.
you will need:
light or coconut rum
pineapple juice
coconut cream (canned)
coconut milk (canned)
crushed pineapples
and ice
Malibu bay breeze
Malibu coconut rum
pineapple juice
cranberry juice
serve on the rocks
white russian
vodka
Kahlua
1/2 and 1/2
combine and shake serve on the rocks
combine all ingredients in a blender and blend I use alot of ice cause I like my like a smoothie
as you continue to make them they will get better and better...
Just use rum, pineapple juice & cream of coconut and ice in a blender.
Add a ripe banana for banana pina coladas or strawberries for strawberry pina colada.
Very simple, one great blender drink with two very easy variations.
Look for cream of coconut in a can, the coco lopez brand mentioned earlier is good. I found some stuff in a box (mr. goudas or something like that, it sucked). Coconut milk or coconut juice is generally not going to give you the sweetness you need for a good pina colada, you need cream of coconut.
put ice in blender add 1 1/2 oz of rum per serving, add equal parts coco loco or any other coconut juice and pineapple juice. Blend till smooth, garnish with a flag, (orange and cherry) serve in a tall hurricane glass..yum