Bartenders...?!


Question:

Bartenders...?

What is the best recipe for a Hurricane??? There are so many ways, I would just like to know how fellow bartenders make them.


Answers:
I found that when I made it for my customers this way they liked it better:
1/2 oz light rum
1/2 oz dark rum (like myer's)
1/2 oz coconut rum
1/2 oz bacardi 151
1/2 oz banana liquer
1/2 oz triple sec
dash grenadine
Orange Juice

Pour all ingredients except Bacardi 151and grenadine into mixer and shake. Pour into a hurricane glass with ice. Top off with grenadine and 151. Garnish with orange and cherry. Enjoy!

Source(s):
The reason for so much rums is because the story behind the drink is that the person who made up the drink was trying to use up all the rum he was forced to buy in order to get a supply of whiskey and his original is made like this:
2 ounces amber rum
1/4 cup passion fruit juice, or 1 tablespoon passion fruit syrup
1 teaspoon superfine sugar
1/2 teaspoon grenadine
Juice of 1/2 lime
Cherries and orange slice to garnish
Ice cubes

In a cocktail shaker mix the rum, passion fruit juice and sugar until sugar is dissolved. Add the grenadine, and lemon juice and stir to combine. Add the ice cubes and shake. Strain Hurricane into a cocktail glass. Garnish with orange and cherries.

1 oz vodka
1/4 oz grenadine syrup
1 oz gin
1 oz light rum
1/2 oz Bacardi? 151 rum
1 oz amaretto almond liqueur
1 oz triple sec
grapefruit juice
pineapple juice
Pour all but the juices, in order listed, into a hurricane glass three-quarters filled with ice. Fill with equal parts of grapefruit and pineapple juice, and serve.




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