Anyone have any good drink recipes for champagne and something else?!
Anyone have any good drink recipes for champagne and something else?
(I've already done it with Hypnotiq)
Answers:
One of the best I have ever tasted, I simply cannot find any name for.........
It is a flute of champagne with a tablespoon of yellow chartreuse added. I came across it somewhere many years ago and I love it (many don't). But I have been unable to find any recipe on the internet today.......
The only reference I found was one stating that the last Russian Czar Nicolas II, used to drink this.
A great website for drink mixs, especially with champagne is:
www.drinkalizer.com
mimosas champagne and orange juice
orange juice and sprite
Peach puree and champagne for a Bellini is always delicious.
Goto drinksmixer.com, click on champange, there are hundreds of recipes!
I like it best with fresh-squeezed OJ!
champagne and pomegranate juice, if u can, get a real pomegranate and drop some of the seeds into the glass. it looks nice.......also champagne vodka and redbull
champagne and cranberry juice is awesome!!
Try champagne with orange juice or with sparkling water or with peach juice or with seven-up or with lemon juice!
You can try this combinations and tell me later! Good luck and good day!
do u really want to know their preparation
I've already made a raspberry puree and poured some in the bottom of the glass, then champagne on top... REALLY GOOD!! (Just make sure you strain the seeds out before serving!)
Or you can try adding some pear liquor to it for a light flavor note.
A Kir Royale. It's just a teaspoon of creme de cassis in the bottom of the flute and fill 'er up with bubbly!
1/2 glass of champagne, shot of vodka, and pineapple juice. it's called a flirtini and its really good. try it with grapefruit and cranberry as well.
this is a tad complicated... but worth it.
peel a kiwi
peel an orange
halve a pear and remove the seeds and hard part
bash the above up in a blender
pour thru strainer into chilled champagne glass 1/2 full
fill the rest of the way with champagne
It rocks awesome for brunch or seafood meal
Add a small amount of Creme de Cassis and it will turn pink and taste sweeter.
Fill the champagne flute 1/3 with champagne then fill the rest with peach schnapps.
Pink Champagne requires a dash of Augustine Bitters swirled around in the glass, before adding champers.
Some people will empty it out, others don't.