What is yeast and what is its use?!


Question:

What is yeast and what is its use?


Answers:
Yeast is an airborne microscopic bacteria which is harvested and used in the making of breads and other "leavened" products, (rolls, etc). The yeast becomes active in a warm and damp environment, it eats glucose and expels gasses which cause the dough its in to expand.

Yeast is like a powder. It like rises cakes and bread and stuff like that.

A fungus that causes fermentation.

yeast is used to rise flour in stuff such ase pizza dough when baking and bread

Yeast is the ingredient usded to make bread.
it makes the bread rise, and fuffly.

Yeasts are single-celled fungi. As fungi, they are related to the other fungi that people are more familiar with. These include edible mushrooms available at the supermarket, common baker’s yeast used to leaven bread, molds that ripen blue cheese and the molds that produce antibiotics for medical and veterinary use. Many consider edible yeast and fungi to be as natural as fruits and vegetables.

yeast is in the fungus family and there are several different species of yeast, the one most used is used for baking and or making beer, is causes (due to its growth) a bubbling action in the fermenting of beer...in baking it cause a gas like bubble that makes it light and airy....

It's a very small but VERY powerful animal. It changes water into beer, wine or spirits. In certain way it's more powerful than Jesus once was.




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