How to beat cream cheese?!

Question: How to beat cream cheese?
Im baking, and the recipe says to beat the (softened) cream cheese.

What does that mean? Beat it with a blender??


With a mixer. (Or a whisk, I guess, if you're really strong.)

Beat it like a red-headed step-child!

Use a mixer, either the stand kind with the bowl, or a hand mixer will work. A blender won't do it.

Get mad, say "STFU you *****" and then beat it!

jk jk jk!!

bang it on the countertop man,

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