whats your favorite recipe?!
My family's favorite for 3 generations... and counting...
Creamy Mac n' Cheese
one box of your choice small pasta bits
16 slices of american or cheddar cheese
1 cup milk
1/4 lb stick butter or margarine
2 tablespoons flour or cornstarch
1 teaspoon vegetable oil
salt and pepper to taste
Boil pasta until cooked to your taste, drain, cover and set aside.
In a microwave bowl or small stove pot heat milk and butter until butter is melted and put aside.
In a another small pot put in oil on low heat and sprinkle flour/corn starch and make a roue--- gradually add a little of the butter/milk mixture and slices of the cheese stirring all the while until cheese is thoroughly melted. Add salt and pepper to taste.
Put cooked pasta in a baking dish and stir in melted cheese. Top with more cheese or other toppings (olives, salsa, chopped green onions, or even sliced franks or meatballs, etc) and place under broiler for 1-2 minutes. DO NOT BURN TOP!!! Then serve.
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Chef 31 years
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