Does anyone have a bad reaction to Cool Whip?!


Question: Does anyone have a bad reaction to Cool Whip?
It is so often featured in summer recipes and it makes me soooo sick to my stomach. I am not an allergic person, but that and coffee creamers which have the same ingredients dont not agree with me at all. In fact, I find it in desserts in restaurants where they really misrepresent their 'whipped cream' and by the time I am home I cant get it out of me fast enough. It leaves a bad chemical taste. Ive read the ingredients and from what I see, nothing on the list reacts that way with me otherwise.

Answers:

Soy is used in many products such as creamers, and MSG can do the same thing, since it's from soy also.



Ingredients: WATER, CORN SYRUP, HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), HIGH FRUCTOSE CORN SYRUP, LESS THAN 2% OF SODIUM CASEINATE (FROM MILK), NATURAL AND ARTIFICIAL FLAVOR, XANTHAN AND GUAR GUMS, POLYSORBATE 60, SORBITAN MONOSTEARATE, BETA CAROTENE (COLOR).

http://www.kraftfoods.com/kf/Products/Pr…


The other crap will make you fat and poison your brain. You would be safer using Reddi-Whip, as bad as it is.

http://www.reddi-wip.com/real_cream.html…


I'll stick to real whipped cream which is much healthier.



Yes, I have a bad reaction to it, and I don't even need to eat any. All I have to do is read the label. It's full of stuff that isn't food.



Sounds like you are lactose intolerant. Try lactaid, an otc preventative that helps.




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