What is a good mixed drink for someone who likes Mike's Hard Lemonade?!

Question: What is a good mixed drink for someone who likes Mike's Hard Lemonade!?
It's for my wife who wants to get a little tipsy!. She doesn't drink very much and doesn't like the stronger stuff I drink (whiskey)!. We are getting a hotel room for valentines day, and I want to get make her a tolerable drink that does a little more than Mikes!. Give me some mix ideas!Www@FoodAQ@Com

Amarretto Sour would make for a good alternative!. My GF was the same way!.Www@FoodAQ@Com

I would _highly_ recommend a Long Island Ice Tea!. They taste like Iced Tea, however have a LOT of alcohol in them, she'll be tipsy after one and drunk after three!.

Equal Parts: Vodka, Gin, Rum, Tequila, Tripple Sec
Almost-Fill: Sour Mix
Splash: Coke-a-cola

Some people omit the Tequila!. The Coke-a-cola is for coloring more than anything!.

Along the same lines you can make her an Adios Mother ******, which is the same thing however substitute Tripple Sec with Blue Curacao and the Coke-a-cola with 7-up!. This turns the Iced-Tea colored drink into an electric blue looking drink!.Www@FoodAQ@Com

lynchburg lemonade

its basically lemonade with whiskey!. the traditional drink is:
whiskey, sour mix, and triple-sec, but you can just use some frozen lemonade mix and add some whiskey instead of some of the water!.Www@FoodAQ@Com

try one called a white lady!.!.!.!.!.gin,triple sec and half a lemons worth of juice!.shake with ice and put into a martini glass!.might want to put a bit of some suger into the mix to lighten it up a bitWww@FoodAQ@Com

Try this!.!.!.

2 shots of sloe gin
1 shot of gin
4 Tablespoons of powdered sugar
orange juice

Blend well!Www@FoodAQ@Com

gin!.!. it may hurt you thoWww@FoodAQ@Com

You should just drink some Fuzzy navelsWww@FoodAQ@Com

The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources