Ethnic Cuisine
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- What is american food?
- Is there any brand of fat free ranch salad dressing that doesn't taste nasty?
- Does anyone know how to make the thick soft tortillas like for gorditas?
- I had tacos years ago that the meat was soupy. Any recipes that sound like that. They were authentic.?
- Making Chicken Tikka Masala; could I find "garam masala" in a common U.S. grocery store?
- Does anyone know if beef pho is considered a healthy meal?
- What is the history of the clootie dumpling?
- Buy shoko b'sakit?
- What do i use to fry halal chips in, i have a little muslim boy from my sons class home for tea so i want to m
- Indonesian cooking methods?
- Whats the name of this Chinese or Japanese dish?
- What do you prefer - Chinese or Thai food? Why?
- Top three Skateboarding Brands?
- What do you call the chinese fruit which is about the size of a kumquat and you peel the skin to eat it?
- Is MSG added to Korean 'Kimuchi'?
- Anyone has the recipe for salt fish dumpling?
- I am looking for some homemade Italian recipes. We like veal dishes, chicken and of course pasta.?
- What does the pizza in italy taste like?
- What's good Indian food?
- Mc Donalds, I have been told that Mc Donalds use DEAD Chickens, for food. is this true?
- What does Ethopian food tastes like?
- What foods are swaminarayans not supposed to eat and why?
- Where can I obtain a receipe using pig tail ie Jamaican rice and peas sunday lunch dish'?
- What is a popular Bajan (Barbados) recipe?
- Can i buy raw salmon from market and eat as sushi? or does something have to be done with it first?
- San Diego Carne Asada?
- I'm reading a book set in Ireland. they keep mentioning brack as a food eaten with tea?
- Can anybody recommend a recipe for thin cut milanesa please and thank you?
- Where can i get corn(not sweet corn) in usa?
- How long does it take to be trained as a sushi chef?
- Is it dangerous to eat Japanese food?
- What spices should I add to my spaghetti?
- Would u rather eat flour or grass?
- How to make the common mexican drink jamaica?
- Is eel and avocado expensive?
- I had some bad salmon and the taste is still there in my mouth , what can I DO ?
- Chinese/Asian side dish that goes well with sweet and sour chicken and fried rice..?
- How can I make microwavable white rice taste spicy like Thai food?
- About sushi---is it true that when they prepare eel, its been cooked a little bit ?
- How to prepare platanos and tostonis?
- Authentic dog meat recepies?
- What do japanese NOT eat ?
- HELP please!!! indonesian foods??
- Is it "Buttery Chicken" or "Butter Chhicken"?
- Does anyone have a tried and true recipe of Mee Reebus?
- Who can give a authentic recipe for Butter Chicken???
- Which is more popuplar, Indian or Chinese food???
- Besan powder?
- Chinese food doesn't fill me up!?
- What are some Latin American dishes under these catagories, and what are they made of?
- Cajun and/or creole seasoning ?
- Cup o noodles?
- Indian dessert ideas with calorie contents and recipes using ghee?
- Chinese takeout/recipes, Sushi question too!?
- Cheese-cake with no cheese and the cheesy one that's got no cake. Can someone explain?
- Would you consider McDonalds an ethnic cuisine...???
- Who doesn't like sultanas in their flaounes and why?
- THe melting pot restaurant how expensive is it going there?
- What is the traditional English food ????
- Can someone tell me how to make a gumbo rue?
- What Pocky flavor is this?
- Basbousah recipe?
- Are pine and pinon nuts the same thing?