Ethnic Cuisine
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- I'm looking for a recipe. I think it might be Hungarian or Romania.?
- What the heck is Laos powder?
- Anyone have any ideas what to do with tinned green jackfruit?
- Anyone have any ideas what to do with indian baby pumpkin? ?
- Question about Edamame beans?
- A friend gave me some raw chicken sushi. It was pretty good! But, is it authentic Japanese food?
- HELP? Mexican Food Market?
- Why do basil seeds become gelatinous when soaked in water? also, bubble tea Question?
- Can I use can crushed tomatos sauce for Egyptian Koushari?
- Does anyone know what "haggis" is?
- I ATE REALLY REALLY SPICY FOOD, WHAT TO DRINK TO MAKE IT STOP!?!?!?
- Anyone know some good AUTHENTIC mexican food dishes?
- What is the best hookah?
- Did i overeat on sushi?
- How do you say tajine?
- What are hummus and falafel?
- What is your favorite Middle Eastern dish ?
- What is your least favorite Japanese food?
- Why is soy sauce black?
- Help on a kid who doesnt like to eat greens or "heathly" food.?
- Is a ranchero sauce (like at Taco Bell) and a wasabi sauce the same thing?
- Do you know the recipe?
- What is Dried Plums in japanese it is *umeboshi*??
- How do you make green bannanas and cod fish escabeche?And also with gizzerts?
- Do anyone here love Olives l Love them?
- Chinese soup called maki?
- Filipino food question...?
- Umbrian classic recipes?
- What is the name of this French food?
- I love Chinese food?
- What are some ways that the chinese prepare thier food?
- Mold on my grana padano. Is it still safe to eat if i cut off the mold?
- How much calories is in a BOWL of pho?
- What makes a food item "kosher"? Any links to kosher recipes?
- What's the best Slovak food,and why?
- Can i get food poisoning by freezing cooked leftover food?
- How can i make an authentic thai chili paste?
- Have you ever seen a chinese or indian restaurant/takeaway in the uk with an open kitchen?
- Can you help me convince 9,000,000 people that monosodium glutamate (MSG) is bad for them?
- Anyone get sick at PF Changs?
- What's a good recipe for beef or chicken(preferably an asian meal)?
- Where can I get Japanese milk in Australia?
- What did I eat (Asian Food)?
- Is the prepared Korean food at costco any good.?
- Goo goo recipe what is the name of the dish?
- Is their an Indian word for dill?
- WHAT KIND OF CHINESE SHOULD I GET TONIGHT?
- I am making Chicken Tiki Masala tonight for dinner...any suggestions?
- Need help making homemade Tamales.?
- What is the difference between kosher and reg. meat?
- What's the difference between Recaito and Sofrito?
- What is the difference between tapioca flour and manioc flour? ?
- What can i do with a can of coco powder?
- What is the difference in chow mien noodles?
- Does anyone know of a website that sells food from Taipei, taiwan?
- Can you make vegetarian pho with vegetable broth from the store??
- Korean, Chinese restoraunt, pre-meal hot water?
- If he have Angel food cake...?
- What Punjabi (Indian) Vegetarian dishes can one cook for an Indian guest?
- What is typical Filipino food?
- I want to make dumplings?
- How come pasta never got popular in Europe outside of Italy?
- There is a dish named after a Tuscan (Italian) City. It's prepared 'a fuoco vivo'?