Ethnic Cuisine
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- What can I use in place of mango chutney
- Can anyone give me some cooking measurement help
- Chinese or Thai Pineapple Orange Chicken recipe
- Looking for good Portuguese seafood recipes
- Would anyone have a really good vindaloo recipe please? Like the ones you get when u dine out at indian restau
- What is the name of the noodles that are served with Hot and Sour Soup?
- To everyone who has had Thai food! It's about soy sauce.?
- Pad Kee Mao or Pad Ka Prao?
- Recipe for Kung Pao Chicken?
- Favorite Korean dish to eat?
- What do they say to greet you in a sushi restaurant?
- I want a great fried rice recipe with scrambled eggs and no peas please?
- Can anyone tell me what this dish is
- What is this name of this japanese sauce??
- What is rice flour gelatin and is it haram?
- Is Goan sweet bebinca nice? tell me about it :D
- What is the red pepper powder in Chinese Dumpling Restaurants?
- Anyone know where to buy German food in Northern Colorado? Quark, knoedel ...
- Anyone know where to buy British food in Northern Colorado? Crumpets, Crisps, etc ...
- What food do u like best..( spagetti, lasagan, or chop suey
- A man told me that I could bake cake in 3 minutes.What sort of cake is that?
- What is the lates recall of food in california? beef?
- Question about kangaroo meat
- What type of food is the part of PF Changs lettuce wraps that looks like puffy white yarn, it is crunchy YUM
- What do japanese eat for breakfast?
- Why does Chinese takeaway make people feel sick?
- Is all Indian Food spicy?
- What is German food?
- Sushi and what to go with it
- What IS this thing!????
- Anyone know a good asian salad recipe?
- Where can I buy those extra large tapioca pearls that you use to make bubble tea?
- Is nummy shiggy a yuhhy wuuhhgy vurd?
- What is kebab made from
- Is pho (vietnamese soup) supposed to be served with raw beef?
- What do you think is the best Filipino dessert?
- Chinese Culture and Food?
- What is one thing......
- Mexican food or Spanish food??
- Butter chicken recipe
- What is an epi roll?
- How long can you keep tahini?
- A question for Jewish people
- Where can I try some vegetarian inari sushi and california rolls.
- What does Afghani cuisine and foods consist of?
- Does anyone cooks with tajines? are they worth the investment
- Big mussels/oysters that the greeks call 'penas'?
- Japanese mochi balls! were to buy supplies??
- What is raw fish dish Sushami
- DO U LIKE EAST INDIAN FOOD?
- Of the 6 most southern Italian provinces (see below) which one has pizza most like you would see in Chicago?
- What is the toughest part about being a sushi chef?
- Recipe for Indian dish??
- At The Moment I'm Eating Sweet Chilli And Thai Chips
- Shrimp and Pasta Dinner
- What Mexican brand ingredients should I purchase?
- Substitute for peanut oil?
- What is your favorite Indian (or other) food?
- If i do not have 1/2 cup kosher salt for a young whole ckn recipe? what can i use?
- Indian stuffed green leaf food??
- What dose Sushi have in it?!
- What are some good Trinidadian recipes
- What is the hottest (spiciest) thing on the planet